1 pkg. yellow cake mix
4 eggs(room temperature)
1/3 c. salad oil
1/2 c. water
1 1/3 c. (4 medium) mashed bananas
1 ( 3 3/4 oz.) pkg. instant vanilla pudding mix
1/2 t. cinnamon
1/2 t. nutmeg
Combine all ingredients in large bowl. Mix until blended,then beat at medium speed for 4 minutes. Turn batter into greased and lightly floured 10 inch tube pan. Bake in 350 degree oven for 1 hour, or until cake tester inserted in cake comes out clean. Cool in pan 10 minutes,then turn out onto rack and cool completely. If desired,dust with confectioners sugar before serving.
8 comments:
Umm Patti that turned out really good. I love making pound cakes that utilize cake mixes. I cant wait to try this recipe.
A recipe blog. I am soooo excited!!! While we are new to this blogging thing I am going to announce your blog to everyone, hopefully in the next few days. I think everyone is looking for good tried and true recipes.
Thanks for stopping over and so glad you did!
Stopping by to tell you what a wonderful blog you have.The recipes sound so good and are very simple to make. Have a good day. God Bless.
This sounds delicious! I love pound cake. :-)
I am copying this cake recipe. Thanks for stopping by my blog. Of course you may add it to your list.
Hi again! Okay, this recipe sounds beyond delicious! How amazing would this be topped with fresh berries.
Hey Patti,
You MUST post your delicious Pumpkin Cake recipe now since it is Fall....it is so scrumptious! You have got to share that with the world!!!
Love you SWEETIE!
Kim
Hi Patty my Mother in Law is coming in town on Friday for the weekend. I really want to make this banana pound cake for her. She loves banana bread so i think she will like this recipe. I will let you know. Thanks
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