My co-worker,Pam shared this recipe with me and its really good!
1 head of cabbage
2 cans Ranch Style Beans
2 cans diced tomatoes
2 cans Rotel (mild)
8 oz. V-8
1-2 lbs. hamburger meat
onion
2 pkgs. Good Seasons Italian Seasoning Mix
Brown meat and onion. Add other ingrediants(do not drain anything). Add cabbage that has been cut up and simmer till cabbage is done. Delicious served with cornbread.
10 comments:
OMG!! I love stufed cabbage. I have a recipe for stufed cabbage soup that I adore and this recipe sounds fantastic as well.. Ill have to try this one next time!! Looks fantastic!
Umm I love cabbage so this is righ tup my alley.
I love cooked cabbage. This looks wonderful!
This looks delicious!
I love cabbage soup...for years when mama would make homemade vegetable soup for the freezer..we'd add cabbage to it and in the winter we'd heat it up and cook some cornbread..ohhhhh glory!!!! I have added hamburger meat to mine when I made it for daddy...this sounds like it would smell and taste fantastic! Thanks so much for coming by...I hope you had a beautiful Easter with your family and that all is well with you & yours!
Hey Patti,
Looks delicous! We'd be delighted to shar some recipes with you anytime. Visit us at TwirlandTaste and let me know if anything suits your fancy.
Happy Twirls
I really like cabbage soup..m.
I love cabbage soup, and yours looks great!
I've never heard of anything like this one and it sounds super. You have the best recipes here!
Sounds so good and cabbage is so healthy especially if one if sick...
Thank you for sharing it.
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