December 12, 2007

Sausage Balls



It just wouldnt be Christmas around our house
without some of these!


1 lb. sausage
3 1/2 c. Bisquick
10oz. grated cheddar cheese

Mix well by hand. Form into walnut size balls and freeze. When ready to serve, bake in 325 degree oven for about 20 minutes.

1 comment:

Theresa said...

What good memories that recipe brings back. My college roommates mom bought us a book, easy recipes for the college student and this was one of them. We made these for so many parties- very yummy!